Spice Up Your Bali Getaway: 15 Best Indian Restaurants!

indian Restaurants in bali

Bali’s culinary landscape beautifully mirrors its cultural diversity, with Indian restaurants in Bali emerging as vibrant epicentres of flavour, tradition, and communal dining. This island paradise, famed for its serene temples and surf-worthy shores, has cultivated an impressive array of authentic Indian eateries that transport diners straight to the bustling streets of Delhi, Mumbai, or Chennai. The harmonious marriage of Bali’s local ingredients with India’s complex spice alchemy creates a unique gastronomic synergy cherished by both homesick expatriates and adventurous travellers. From fiery Chettinad curries to delicate Kashmiri pulao, these establishments showcase the staggering regional diversity of the subcontinent while adapting gracefully to Bali’s tropical context. The proliferation of these culinary havens highlights not just Bali’s global appeal but also the universal resonance of Indian comfort food – where every bite tells a story steeped in history, hospitality, and soul-warming spices.

Spice Mantraa Indian Cuisine

Nestled in Kuta’s vibrant core, Spice Mantraa excels in crafting traditional North Indian favourites with impeccable finesse. Their signature butter chicken embodies velvety indulgence, while the paneer tikka sizzles with smoky tandoori perfection. An extensive vegetarian thali offers a colourful tour of regional classics. The warm, attentive service complements rich flavours, making it a beloved spot for both families and couples seeking authentic spices and generous portions.

📍 Jl. Kartika Plaza No.20, Kuta
📞 +62 361 750158
⭐ Average Rating: 4.4
🕒 Daily: 1:00 PM – 11:00 PM

Chaskaa Modern Indian Cuisine (Jl. Kunti I)

Chaskaa redefines Indian gastronomy through contemporary flair and artistic presentation. Think deconstructed samosas, truffle-infused naan, or lobster malai curry paired with craft cocktails featuring tamarind or saffron. The chic, mood-lit ambiance caters to Seminyak’s cosmopolitan crowd. Their innovative tasting menus showcase seasonal Balinese ingredients through an Indian lens, offering a sophisticated evolution of traditional Indian cuisine that surprises and delights.

📍 Jl. Kunti I No.7A, Seminyak
📞 +62 811-3977-780
⭐ Average Rating: 4.9
🕒 Daily: 11:00 AM – 11:30 PM

Bollywood Masalaz – Kuta 

True to its vibrant name, Bollywood Masalaz delivers exuberant flavours and lively energy. Feast on robust Punjabi curries, flavourful biryanis, and freshly baked garlic naan amidst colourful Bollywood posters. Their “dhaba”-style (rustic roadside eatery) lamb curry is legendary for depth and spice. This spot captures the joyous, unpretentious essence of Indian comfort food within Bali’s bustling culinary scene.

📍 Jl. Kartika Plaza No.10, Kuta
📞 +62 361 4755686
⭐ Average Rating: 4.7
🕒 Daily: 11:00 AM – 11:00 PM

Indian Downtown 

A late-night institution on Legian Street, Indian Downtown masterfully blends authentic flavours with energetic nightlife. Enjoy classic chicken tikka masala or palak paneer alongside live music and creative cocktails. Their extended hours cater to post-beach cravings and festive gatherings, solidifying its status as a go-to for flavourful curry dishes in Bali after dark.

📍 Jl. Legian Street, Kuta
⭐ Average Rating: 4.7
🕒 Mon, Wed, Thu, Sun: 11:00 AM – 12:30 AM • Tue: 11:00 AM – 2:30 AM • Fri & Sat: 12:00 PM – 1:30 AM

Ganesha Ek Sanskriti (Lippo Mall Kuta)

Perfect for mall shoppers, Ganesha Ek Sanskriti offers quick yet authentic bites without compromising flavour. Their lunchtime thalis (platters) deliver excellent value, featuring dal, vegetables, raita, rice, and roti. Standouts include crispy dosas and flavourful chana masala, providing genuine South Indian dishes in a convenient setting.

📍 Lippo Mall (Kuta)
📞 +62 811-3933-977
⭐ Average Rating: 4.3
🕒 Daily: 7:00 AM – 11:00 PM

Queen’s of India (Tuban)

A stalwart of Kuta’s Indian dining, Queen’s excels in homestyle cooking with robust flavours. Their extensive menu features excellent biryanis, rich kormas, and perfectly charred tandoori platters. The welcoming vibe and consistent quality make it ideal for family dinners or hearty lunches after nearby water temple visits.

📍 Jl. Kartika Plaza, Tuban, Kuta
📞 +62 361 765988
⭐ Average Rating: 4.2
🕒 Daily: 12:00 PM – 11:30 PM

Chaskaa (Jl. Wana Segara)

This second Chaskaa outpost maintains the brand’s signature modern approach but adds beach-adjacent breeziness. Enjoy inventive small plates like beetroot and coconut samosas or jackfruit biryani alongside sunset views. Their cocktail menu creatively incorporates Indian botanicals, enhancing the Indian dining experience with tropical flair.

📍 Jl. Wana Segara No.27, Tuban
📞 +62 811-2899-9993
⭐ Average Rating: 4.9
🕒 Daily: 11:00 AM – 12:00 AM*

Natti’s Indian Specialty Restaurant Ubud

Nestled in Tegallalang’s lush greenery, Natti’s offers serene rice field vistas alongside exceptionally authentic cuisine. Highlights include fragrant Hyderabadi dum biryani, tangy Goan fish curry, and organic salads with Indian-spiced dressings. Their emphasis on fresh, local ingredients creates uniquely Balinese-Indian fusion, perfect after temple explorations.

📍 Kenran Resort Kenderan, Tegallalang, Ubud
📞 +62 822-3611-1010
⭐ Average Rating: 4.9
🕒 Daily: 7:00 AM – 10:30 PM*

Chai’Ba 

True to its name, Chai’Ba celebrates India’s beloved spiced tea alongside exquisite street food. Savour crisp vada pav (spicy potato sliders), tangy pani puri, and expertly brewed masala chai. The vibrant chaat platters and relaxed vibe make it ideal for casual lunches showcasing India’s incredible vegetarian Indian food heritage.

📍 Indonesia (Multiple locations)
📞 +62 811-407-866
⭐ Average Rating: 4.6
🕒 Daily: 12:00 PM – 10:30 PM

The Royal Kitchen Bali (Nusa Dua)

Located within Bali Collection, The Royal Kitchen offers refined elegance alongside royal Indian recipes. Dishes like laal maas (Rajasthani fiery lamb) or delicate saffron-infused biryanis reflect regal culinary traditions. Impeccable service and sophisticated plating make it ideal for special occasions within Nusa Dua’s upscale enclave.

📍 Bali Collection, Blok A6. 3B-4B, Nusa Dua
📞 +62 811-1919-846
⭐ Average Rating: 4.6
🕒 Daily: 10:00 AM – 11:00 PM

Queen’s Tandoor (Seminyak)

A Seminyak favourite, Queen’s Tandoor specialises in clay oven mastery. Their mixed tandoori grills, buttery naans, and smoky kebabs are consistently superb. The welcoming, unfussy ambiance and late hours cater perfectly to Seminyak’s dynamic crowd seeking quality tandoori specialties after sunset.

📍 Jl. Raya Seminyak No.1
📞 +62 361 732770
⭐ Average Rating: 4.2
🕒 Daily: 12:00 PM – 12:00 AM

Queen’s of India: Nusa Dua

This Nusa Dua branch upholds the brand’s reputation for hearty classics with efficient service suited to resort guests. Their extensive menu includes excellent vegetarian thalis and rich, slow-cooked butter chicken. Proximity to beaches makes it convenient for a flavour-packed lunch during south-coast explorations.

📍 Tanjung Jl. Pratama No.65 B, Nusa Dua
📞 +62 361 771344
⭐ Average Rating: 4.4
🕒 Daily: 12:00 PM – 11:30 PM

Ganesha Ek Sanskriti (Sanur)

Bringing authentic flavours to Sanur’s relaxed seaside vibe, this branch shines with coastal Indian specialties like Mangalorean prawn curry and Kerala fish moilee. Their breakfast offerings include savoury upma and fluffy idlis, making it a unique spot for morning South Indian dishes by the beach.

📍 Jl. Danau Tamblingan No.218, Sanur
📞 +62 811-3944-494
⭐ Average Rating: 4.4
🕒 Daily: 7:00 AM – 11:00 PM

Spice Mantraa Seminyak

The Seminyak sibling focuses on refined presentations and elevated classics within a stylish setting. Try their black lentil dal makhani simmered for 24 hours or innovative jackfruit biryani. Thoughtful wine pairings and attentive service position it for discerning diners exploring Indian spices with modern finesse.

📍 No.2000X, Seminyak
📞 +62 361 9344234
⭐ Average Rating: 4.6
🕒 Daily: 12:00 PM – 11:30 PM

Annapurna Uluwatu 

Perched near Uluwatu’s cliffs, Annapurna delights with breathtaking views alongside robust flavours. Their Udupi-style vegetarian feasts and spicy Andhra chicken curries are standouts. The open-air setting capitalises on ocean breezes, creating a memorable dining experience after temple or surf sessions.

📍 Jl. Raya Uluwatu Pecatu
📞 +62 817-7021-8532
⭐ Average Rating: 4.7
🕒 Daily: 9:00 AM – 11:30 PM

The thriving ecosystem of Indian restaurants in Bali demonstrates more than culinary excellence; it signifies cultural dialogue and shared appreciation for spice, tradition, and communal joy. From humble curry houses to avant-garde dining labs, these establishments honour India’s gastronomic legacy while embracing Bali’s spirit of innovation and hospitality. Whether savouring age-old recipes passed through generations or contemporary fusions inspired by tropical abundance, diners partake in a journey that transcends geography. As Bali continues to evolve as a global dining destination, its Indian eateries remain essential chapters in the island’s rich culinary narrative – inviting all to share in the timeless ritual of breaking naan together, one flavourful bite at a time.

I'm Carlotta Rebonato, an Italian travel blogger with a heart full of wanderlust! Join me on thrilling adventures around the world, as I weave tales of culture, beauty, and la dolce vita, one captivating story at a time!